$142.46
Unflavored Gelatin is best known as a gelling agent in cooking. This Unflavored Gelatin is useful in many foods such as jams, jellies, yogurts, cream cheese and even margarine. This Unflavored Gelatin acts as a stabilizer or thickener and is often used in reduced fat products to create a desired texture.
Gelatin.
Processed on equipment that also processes: Crustacean Shellfish, Egg, Fish, Milk, Peanut, Sesame, Soy, Tree Nuts (Almond, Brazil Nut, Cashew, Coconut, Filbert (Hazelnut), Macadamia Nut, Pecan, Pine Nut, Pistachio, Walnut) And Wheat.
| Weight | 10.7 lbs |
|---|---|
| Dimensions | 8 × 9.1 × 8.1 in |
