Ing for Dry Mix: Flour, Brown Sugar, Baking Soda, Salt. Ing for Syrup: Corn Syrup, Water, Molasses, Invert Sugar, Caramel Color. Last Changed: 3/26/2013
Now you can enjoy the traditional, gooey molasses flavor of a shoo fly pie in a deliciously moist cake! This mix is easy to prepare and will help you to create a unique dessert that is sure to be a hit.