Ing: Garbanzo bean flour, potato starch, tapioca flour, whole grain sweet white sorghum flour, fava bean flour. Last Changed: 3/26/2013
Gluten Free All Purpose Baking Flour can be made into delicious homemade baked goods such as cakes, cookies, breads and breakfast items such as muffins, pancakes and waffles. The bag has tips for use and a recipe for banana bread directly on the label. This flour is a mixture of garbanzo flour, potato starch, tapioca flour, sorghum flour and fava flour.
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