Ing: Sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate. **Produced in a facility that processes: Gluten, Soy, and Milk. Last Changed: 3/26/2013
Double Acting Baking Powder is a superior aluminum-free leavener especially applicable where the product requires rapid batter aeration and increased batter viscosity. This baking powder can be used for all quick breads, muffins, biscuits, scones, cookies, pancakes, waffles and cake donuts.
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