Organic Raw Unpasteurized Apple Cider Vinegar with Naturally Occurring Mother of Vinegar. Diluted with water to 5% acidity. Last Changed: 5/12/2015
Only unpasteurized vinegar contains the ˝Mother˝ of vinegar, a term used to describe the natural sediment, which contains pectin, trace minerals, beneficial bacteria and enzymes. This USDA certified organic unpasteurized vinegar is a great addition to any kitchen. The health benefits it provides can scarcely be overstated!
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